Join Classpop! for “Sushi Making 101” with Chef Harold and learn how to craft amazing food! No cooking experience necessary: feel free to sit back and watch, or get hands-on. Each class is hosted in a local bar or restaurant where you can learn something new while sipping on a cocktail...or two. Classpop! offers fun-filled, […]
Grab your friends and join us every Wednesday from 7-9pm for general knowledge trivia. We supply the cocktails, King Trivia supplies the game and music, and you just sit back and play. Team up with groups of up to 6 people to compete for gift certificates and prizes. Questions range from entertainment to geography […]
In this hands-on class with Chef Antonio, you will learn how to prepare fresh pasta dough that's texturally resilient and versatile, and then use it to handcraft 10 different types of pasta differing in shape, history, and gastronomical purpose. Some of the noodles you can look forward to making include silky ribbons of tagliatelle and […]
Join Chef Antonio to learn classic Italian cooking techniques to make perfect ravioli every time. Take a culinary journey to Italy with Chef Antonio as your guide as you discover the proper skills needed to make ravioli from scratch. First, you will learn how to roll out your homemade pasta dough, then use that dough […]
Grab your friends and join us every Wednesday from 7-9pm for general knowledge trivia. We supply the cocktails, King Trivia supplies the game and music, and you just sit back and play. Team up with groups of up to 6 people to compete for gift certificates and prizes. Questions range from entertainment to geography to […]
Join us for a night of good cocktails and pretty lettering! Whether you’re a stationery nerd, DIY Bride-to-be, or just a crafty individual, in this workshop you’ll be learning an introduction to modern calligraphy with a pointed dip pen and ink. We will cover all the basics and get you ready to add those special […]
In this hands-on class with Chef Antonio, you will learn how to prepare fresh pasta dough that's texturally resilient and versatile, and then use it to handcraft 10 different types of pasta differing in shape, history, and gastronomical purpose. Some of the noodles you can look forward to making include silky ribbons of tagliatelle and […]