Charcuterie Board Workshop

Dress your table in high style with the handmade charcuterie board you’ll create in this interactive cooking class from Chef Hailey. She’ll show you foolproof techniques for transforming a selection of small bites into a creative display for your guests to savor.

You’ll learn which meats, cheeses and accent elements make the best options for the board you want to create. Then, you’ll assemble your ingredients into a charming collection of slices, crackers, veggies, olives and more, a perfect centerpiece for any gathering.

Please note that vegan options are available upon request. You are welcome to send a message to the chef prior to the event.

MENU

Charcuterie Items
With specialty cheeses, cured meats, pickled vegetables, crackers, fruit compote and marinated olives