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Virtual Dinner & Drinks w/ Brato

January 21 @ 4:00 pm - 7:00 pm

$80

You asked for it, we’re bringing it back. We’re once again teaming up with our friends from Brato Brewhouse & Kitchen for a brand new cocktail paired virtual dining experience. Join us on Friday, January 21 at 7:30pm for a Winter Gin paired dinner. Annnnd… it’s the entire menu is Gluten Free! A vegetarian package is also available.

Grab a five course meal paired with Winter Gin cocktails to be easily prepped and enjoyed in the comfort of your own home.

Each package includes:

  • Five course meal for 2 (menu below)
  • (1) 200ml bottle of Winter Gin
  • Ingredients to make 2 cocktails per person

Pre-ordered packages are available for pickup at Short Path on Friday, January 21 from 4-7pm. Then, tune in for a virtual date with Brato and SPD at 7:30pm to walk through meal and cocktail prep, learn about the pairings and get any questions answered (we’ll send you the link). You don’t have to join the Zoom call, we’ll provide written instructions for those wanting to prep and enjoy dinner on their own.

Cocktails

1. Winter Gin, Pink Peppercorn Infused Americano Blanc, Celery Bitters, Lemon, Olives
2. Winter Gin, Cranberry Blood Orange Shrub, Eucalyptus, Lime, Mint

WANT MORE DRINKS? Add bottled cocktails or spirits to your order and we’ll have them ready for you on pickup day.

Food Menu

Each course is built to provide 2 small tasting portions

1st Course
Roasted Parsnip Bisque
Juniper Berry Gastrique, Rosemary, Bacon Lardons

Vegetarian course excludes bacon
2nd Course
Griddled Feta Greek Salad
Peppadew Peppers, Romaine, Lemon + Garlic Dressing, Olives

3rd Course
Lamb Kofta
Mint, Jasmine Rice, Aromatic Vegetables

Vegetarian 3rd Course
15 Hour Potato Kofta
Mint, Jasmine Rice, Aromatic Vegetables

4th Course
Duck Cassoulet
Pork Belly, Rosemary Roasted Vegetables, White Beans, Bone Broth, Fresh Herbs

Vegetarian 4th. Course
Wild Mushroom Cassoulet
Miso, Rosemary Roasted Vegetables, White Beans, Romano Beans, Fresh Herbs

5th Course
Honey Lavender Flan
Sea Salted Caramel

Items recommended for making cocktails at home:

  • Cocktail Shaker & Strainer
  • Hand Held Citrus Squeezer
  • Mixing or Pint Glass
  • Pairing Knife
  • Y-Peeler
  • Ice
  • Glassware

Note: Substitutions not available. Questions on food should be directed to Brato: jonathan.gilman@bratobk.com. Menu items are subject to change due to availability. This purchase is non-refundable. Pickups are on Friday, January 21 between 4-7pm only. Zoom to take place at 7:30pm. Link and instructions will be provided.

Any gratuities will be split between Brato and SPD… we sooo appreciate your support!

Venue

Short Path Distillery
71 Kelvin Street
Everett, MA 02149
Phone:
(617) 830-7954

Organizer

Short Path Distillery
Phone:
(617) 830-7954
Email:
events@shortpathdistillery.com
Website:
www.shortpathdistillery.com