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Fresh Pasta with Tiger Shrimp Class

April 10, 2023 @ 7:30 pm - 9:00 pm
$55

Chef Christopher will teach you the time-honored techniques of classic pasta-making in this hands-on cooking class. From mixing your dough to forming your pasta, Chef Christopher will guide you through the process of creating an authentic Italian dish.

You’ll start by forming the perfect pasta dough before shaping it into the noodles of your choice. Once your pasta is ready, you will have the option to prepare a creamy Alfredo sauce or a delicate garlic butter sauce, both topped with expertly-cooked tiger shrimp.

MENU

Pasta
With flour, eggs, oil and salt

Sauce
With homemade Alfredo sauce and garlic butter sauce with tiger shrimp

Details

Venue

  • Short Path Distillery
  • 71 Kelvin Street
    Everett, MA 02149
    + Google Map
  • Phone (617) 830-7954

Organizer